コース詳細

A celebratory course featuring premium abalone.

3850 yen(税込)

  • 8品
  • 2~70名

Make your special day even more memorable with our exquisite abalone course, featuring Touen's signature sweet and sour pork with black vinegar.

コースメニュー

Assorted appetizers 5 varieties

Abalone simmered in oyster sauce

Sweet and sour pork with black vinegar (served with steamed buns)

Handmade Xiao Long Bao

Stir-fried seasonal vegetables with rock salt

Piping hot earthenware pot mapo tofu

Shark fin stir-fried rice

Today's dessert

予約可能時間
11:00~21:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 21:00 on the day of your visit

2026/09/29 更新