コース詳細
Premium Abalone Celebration Course
3850 yen(税込)
- 8品
- 2～70名
Make your special day even more special with our exquisite celebratory abalone course and Touen's specialty, sweet and sour pork with black vinegar.
コースメニュー
Assorted appetizers 5 varieties
Abalone simmered in oyster sauce
Sweet and sour pork with black vinegar (served with steamed bread)
Handmade Xiaolongbao
Stir-fried seasonal vegetables with rock salt
Hot earthenware pot mapo tofu
Shark fin fried rice with thick sauce
Today's dessert
- 予約可能時間
- 11:00~21:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2025/12/14 更新
